Price £173.02 case of 12x75 cl This wine is in the selected wine list of the Maze Restaurant of Gordon Ramsay in London. With its ultra-cool breezes coming off the Pacific Ocean, Leyda Valley is almost Eden-esque its perfection for making heavenly wines. This is only the second vintage of this wine released (less than 2000 cases were made) and it is only a matter of time before it gets a Cloudy Bay style cult following, and you wont be able to get your hands on it for love nor money. Be one of the first to taste the very best of Chile. Tasting Notes : Full and ripe with aromas of honeydew melon and grapefruit on the nose. The palate is zesty with good acidity and touch of minerality and a herbs, all overlaid with flavours of lemon, lime and more grapefruit. Producer : Amayna / Garces Silva Method of Production : The grapes were fermented at cold temperatures in stainless steel tanks, and then allowed to age in tank on its lees with regular stirring. The winery is built on a slope so that only gravity fed, and no pumping at all, is used to move the grapes around, therefore being as gentle with the grapes as possible. .
Grapes | Sauvignon Blanc 100% | Style | White medium dry | Alcohol | 14.8 | | Bottle Size | 75cl | Region | Leyda Valley | | |
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